Bistro Sixteen82's Red Wine Rendezvous Series

Immerse yourself in an enchanting evening of culinary excellence and exquisite wine at the Red Wine Rendezvous, hosted by Bistro Sixteen82. Set amidst the breath-taking Constantia Valley Winelands, this exclusive event invites you to celebrate the art of harmonising food and wine in a warm and inviting atmosphere.

Prepare for an unforgettable experience as Chef Kerry Kilpin and her talented team present a carefully curated three-course dinner. The journey begins with the heavenly aroma of freshly baked bread accompanied by a zesty Spicy Hummus. Indulge in the velvety goodness of the Creamy Broccoli & Almond Soup, adorned with a luxurious Goats' chevin mousse and crispy onion crisps. The spotlight shines on the Slow Braised Lamb Neck, a true masterpiece, perfectly complemented by a comforting Parsnip & Shallot Risotto. Each bite is enhanced by the tarragon and tomato-scented jus, accompanied by a vibrant medley of flawlessly cooked Seasonal Vegetables. And for the grand finale, delight your senses with the mesmerising fusion of Orange Cheesecake and Rhubarb Macaroon, enveloped in a layer of luscious vanilla mousse and served with a touch of tonka bean ice cream.

Throughout the evening, Steenberg's Red Wines will accompany each course, elevating the flavours and enhancing the overall experience.

Don't miss out on the opportunity to reserve your place for this intimate and memorable evening. Let the Red Wine Rendezvous at Bistro Sixteen82 transport you to a world of culinary sophistication.

Cost: R595 per person
Dates: 29 June and 24 August 2023
Book via [email protected] or call 021 205 3866